100 Buttercream Flowers : The Complete Step-by-Step Guide to Piping Flowers in Buttercream Icing
Book Details
Format
Paperback / Softback
ISBN-10
1446305740
ISBN-13
9781446305744
Publisher
David & Charles
Imprint
David & Charles
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Apr 24th, 2015
Print length
144 Pages
Weight
630 grams
Dimensions
27.50 x 21.00 x 1.00 cms
Product Classification:
Cakes, baking, icing & sugarcraft
Ksh 3,050.00
Werezi Extended Catalogue
Delivery in 14 days
5 copies in stock
Delivery Location
Delivery fee: Select location
Delivery in 14 days
Secure
Quality
Fast
Learn to pipe 100 buttercream blooms to adorn your cakes and cupcakes with this complete visual reference from the world’s leading buttercream artists. This stunning book includes a stable buttercream recipe and the basic techniques you need, along with step-by-step photos of each flower, plus five cake decorating projects to test your new skills.
Learn to pipe 100 different buttercream blooms to adorn your cakes and cupcakes with this complete visual reference guide from the world''s most talented buttercream artists.
Described by Chef Duff Goldman of Ace of Cakes as "hugely aspirational yet completely approachable," the authors demonstrate how to build up each flower using simple piping techniques that even the novice cake decorator will be able to achieve.
Learn how to make stable buttercream icing, get advice on colouring and flavouring, and all the basic cake decorating techniques you need, then discover 100 diverse buttercream flowers in step-by-step photographic detail. You will also find five full cake decorating projects demonstrating how you can use your newfound flower piping skills to create stunning cake designs.
Learn how to make stable buttercream icing, get advice on colouring and flavouring, and all the basic cake decorating techniques you need, then discover 100 diverse buttercream flowers in step-by-step photographic detail. You will also find five full cake decorating projects demonstrating how you can use your newfound flower piping skills to create stunning cake designs.
With expert instruction from the best buttercream teachers in the world, and a huge range of flowers to try, this book is the ultimate reference to piping flowers in buttercream and will be a cake decorating classic for years to come.
WINNER OF BEST BOOK AWARD, Cake Masters Awards 2017
Get 100 Buttercream Flowers by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by David & Charles and it has pages.
