Book Details
Format
Hardback or Cased Book
ISBN-10
1405181192
ISBN-13
9781405181198
Edition
2nd, New and Expanded Edition
Publisher
John Wiley and Sons Ltd
Imprint
Wiley-Blackwell
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Oct 17th, 2008
Print length
784 Pages
Weight
1,522 grams
Dimensions
25.40 x 17.80 x 4.00 cms
Product Classification:
Social & cultural historyFood & societyCookery / food & drink etc
Ksh 6,750.00
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The story of cuisine and the social history of eating is a fascinating one, and Maguelonne Toussaint-Samat covers all its aspects in this classic history.
Get A History of Food by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by John Wiley and Sons Ltd and it has pages.
