A Treatise on Flour, Yeast, Fermentation, and Baking : Together with Recipes for Bread and Cakes (Classic Reprint)
Book Details
Format
Paperback / Softback
ISBN-10
1330449495
ISBN-13
9781330449493
Publisher
Forgotten Books
Imprint
Forgotten Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Nov 1st, 2018
Print length
124 Pages
Weight
124 grams
Dimensions
17.80 x 15.20 x 0.70 cms
Product Classification:
Cookery / food & drink etc
Ksh 1,850.00
Manufactured on Demand
0 in stock
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Quality
Fast
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