Al Dente : A History of Food in Italy
Book Details
Format
Hardback
Book Series
Foods and Nations
ISBN-10
1780232764
ISBN-13
9781780232768
Publisher
Reaktion Books
Imprint
Reaktion Books
Country of Manufacture
CN
Country of Publication
GB
Publication Date
Apr 1st, 2014
Print length
336 Pages
Weight
960 grams
Dimensions
16.60 x 23.90 x 2.70 cms
Product Classification:
Food & society
KSh 4,950.00
Publisher Out of Stock
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
A colourful history of Italian food, from ice-cream parlour and pizza shop to Michelin-starred restaurants today, Al Dente provides readers with an insightful overview of the world's best-loved cuisine.
Get Al Dente by Fabio Parasecoli at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Reaktion Books and it has 336 pages.
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