ANJU & BANJU : Korean Tapas/Seoul Mum's Recipes
by
Punks
Book Details
Format
Hardback or Cased Book
ISBN-10
1526208695
ISBN-13
9781526208699
Publisher
Poets and Punks Ltd
Imprint
Poets and Punks Ltd
Country of Manufacture
KR
Country of Publication
GB
Publication Date
Jul 1st, 2021
Print length
236 Pages
Weight
732 grams
Dimensions
20.20 x 23.90 x 3.50 cms
Product Classification:
Cookery / food & drink etcCookery / food and drink / food writing / cookbooks
Ksh 5,450.00
Werezi Extended Catalogue
Delivery in 14 days
4 copies in stock
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The Anju & Banju cookbook presents a fresh, modern take on the pairing of Seoul food and natural wine. Featuring recipes by Jungwook Woo, owner-chef of contemporary Korean restaurant Superpan, the book shines light on Seoul’s cuisine in the form of home-style dishes. Mixing traditional elements with influences from abroad, these quick, stylish dishes embody the city and its food-loving residents. Arranged by wine type, the recipes draw on ingredients commonly available outside Korea, allowing readers to recreate the flavours and character of Seoul at home. Published by Poets and Punks LTD, London / Seoul
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