Anthropocene Ecologies of Food : Notes from the Global South
Book Details
Format
Paperback / Softback
ISBN-10
1032254025
ISBN-13
9781032254029
Publisher
Taylor & Francis Ltd
Imprint
Routledge
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jan 29th, 2024
Print length
192 Pages
Weight
453 grams
Product Classification:
AnthologiesAnthologies (non-poetry)Literature: history & criticismLiterature: history and criticismLiterary studies: generalLiterary studies: c 1900 to c 2000Literary studies: from c 1900 -Cultural studiesCultural studiesIndustry & industrial studiesIndustry and industrial studiesApplied ecology
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Anthropocene Ecologies of Food provides a detailed exploration of cross-cultural aspects of food production, culinary practices, and their ecological underpinning in culture.
Anthropocene Ecologies of Food provides a detailed exploration of cross-cultural aspects of food production, culinary practices, and their ecological underpinning in culture.
Get Anthropocene Ecologies of Food by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has pages.
