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Antioxidants and Functional Components in Aquatic Foods

By: Aquatic Food Products Program) Kristinsson Hordur G. (University of Florida (Author)

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Ksh 41,350.00

Format: Hardback or Cased Book

ISBN-13: 9780813813677

Publisher: John Wiley and Sons Ltd

Publication Date: May 30th, 2014

Weight: 818 grams

Dimension: 25.10 x 17.60 x 2.20 cms

Category: AGRICULTURE & FARMING

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Antioxidants and Functional Components in Aquatic Foods compiles for the first time the past and present research done on pro and antioxidants in aquatic animals. The book addresses an area of extreme importance for aquatic foods, since lipid oxidation leads to such a large number of quality problems.

Get Antioxidants and Functional Components in Aquatic Foods by Hordur G. (University of Florida, Aquatic Food Products Program) Kristinsson at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by John Wiley and Sons Ltd and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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