Aquafaba : Vegan cooking without eggs using the magic of chickpea water
Book Details
Format
Hardback or Cased Book
ISBN-10
1911621157
ISBN-13
9781911621157
Publisher
Grub Street Publishing
Imprint
Grub Street Publishing
Country of Manufacture
GB
Country of Publication
GB
Publication Date
May 18th, 2018
Print length
72 Pages
Weight
422 grams
Dimensions
17.80 x 24.60 x 1.40 cms
Product Classification:
Vegetarian cookeryCookery by ingredient
Ksh 2,350.00
Werezi Extended Catalogue
Delivery in 14 days
Delivery Location
Delivery fee: Select location
Delivery in 14 days
Secure
Quality
Fast
Aquafaba is the cooking liquid found in tinned beans and other legumes like chickpeas or the liquid left over from cooking your own. It can be used to replace egg whites in many sweet and savoury recipes. At last for vegans, lemon meringue pie, mousses, mayonnaise, macaroons and meringues are on the menu.
Get Aquafaba by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Grub Street Publishing and it has pages.
