Book Details
Format
Paperback / Softback
ISBN-10
1903018625
ISBN-13
9781903018620
Edition
Revised ed.
Publisher
Prospect Books
Imprint
Prospect Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Aug 30th, 2025
Print length
112 Pages
Weight
146 grams
Dimensions
21.60 x 13.90 x 0.90 cms
Product Classification:
Social & cultural historyCookery / food & drink etc
Ksh 2,700.00
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Archestratus'' cooking can best be called the nouvelle cuisine of the ancient world.
Archestratus’ description of the foods, particularly fish, available, how they should be cooked and where found in the best condition is testimony of the strength of the Mediterranean tradition. His cooking contrasts piquantly with the strongly flavoured dishes of Apicius. The Greek verse has been translated into prose and set in context in the introduction. Archestratus has been the subject of a major new edition by Olsen & Sens. However, its price is prohibitive and it is less accessible to people interested in the history of food rather than Greek prosody.
Get Archestratus by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Prospect Books and it has pages.
