Around the Tuscan Table : Food, Family, and Gender in Twentieth Century Florence
Book Details
Format
Hardback or Cased Book
ISBN-10
0415946727
ISBN-13
9780415946728
Publisher
Taylor & Francis Ltd
Imprint
Routledge
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Mar 2nd, 2004
Print length
262 Pages
Weight
544 grams
Product Classification:
Cultural studiesSociology: customs & traditionsCookery / food & drink etc
Ksh 30,600.00
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Quality
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A narrative about family and food in twentieth-century Florence, looking at how family, and especially gender relations, have changed in Florence since the ending of World War II and continuing to an examination of current food practices today
In this delicious book, noted food scholar Carole M. Counihan presents a compelling and artfully told narrative about family and food in late 20th-century Florence. Based on solid research, Counihan examines how family, and especially gender have changed in Florence since the end of World War II to the present, giving us a portrait of the changing nature of modern life as exemplified through food and foodways.
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