Assassin''s Creed: The Culinary Codex
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With 40 recipes across ten full menus – each inspired by the times and places where the most famous Assassins lived and fought – you can relive the highlights of the Italian Renaissance, the French Revolution and even Victorian London. Follow Altaïr, Ezio, Arno, Evie, Jacob and all the Assassins of the Brotherhood while enjoying their most celebrated dishes: Masyaf Moutabel, Davenport Homestead Soup, Boston Apple Pie, Colonial Coleslaw, Meringues Mirabeau, Rooks’ Bread Pudding and many more.
Get Assassin''s Creed: The Culinary Codex by Thibaud Villanova at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Titan Books Ltd and it has 144 pages.