Barbecue : The History of an American Institution, Revised and Expanded
Second Edition, Revised and Expanded
Book Details
Format
Hardback or Cased Book
ISBN-10
0817320652
ISBN-13
9780817320652
Edition
Second Edition, Revised and Expanded
Publisher
The University of Alabama Press
Imprint
The University of Alabama Press
Country of Manufacture
US
Country of Publication
GB
Publication Date
Sep 30th, 2020
Print length
312 Pages
Weight
730 grams
Dimensions
18.80 x 23.80 x 3.50 cms
Product Classification:
History of the AmericasSocial & cultural historyFood & societyCooking with specific gadgets
Ksh 5,750.00
Publisher Out of Stock
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Quality
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Presents the definitive history of an iconic American food, with new chapters, sidebars, and updated historical accounts. Barbecue is the story not just of a dish but also of a social institution that helped shape many regional cultures of the United States.
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