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Barbecue Bible the Revisied Ed
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Barbecue Bible the Revisied Ed

Book Details

Format Paperback / Softback
ISBN-10 0761149430
ISBN-13 9780761149439
Publisher Workman Publishing
Imprint Workman Publishing
Country of Manufacture CN
Country of Publication GB
Publication Date Apr 10th, 2008
Print length 556 Pages
Weight 1,450 grams
Dimensions 23.10 x 20.10 x 3.10 cms
Product Classification: General cookery & recipes
Ksh 5,250.00
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Includes full-colour photographs illustrating food preparation, grilling techniques, ingredients, and of course those irresistible finished dishes. This title contains a section with answers to the frequently asked grilling questions, and tips, quick solutions to common mistakes, and more.
From “America’s master griller” (Esquire) and the author of Project Griddle comes the biggest, baddest, best salute to our passion for barbecue. ​

A 500-recipe celebration of sizzle and smoke, Steven Raichlen’s award-winning The Barbecue! Bible unlocks the secrets of live-fire cooking with top dishes, the tastiest sauces, and insider techniques and tips.

It’s got everything: how to grill the perfect T-bone. Succulent chicken from around the world: Jamaica, Senegal, Brazil, India, Thailand, Uruguay. A perfect meeting of fire and ice: Fire-Roasted Banana Splits. Includes FAQs, problem-solving tips, and comprehensive notes on equipment, ingredients, marinades, rubs—even a chapter on thirst-quenchers to serve while you’re busy fanning the coals.


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