BBQ For Dummies

Name: BBQ For Dummies
Brand: John Wiley & Sons Inc
SKU: 9781119592457
Price: 3250 KES
Availability: OutOfStock
ISBN: 9781119592457

by Carey Bringle

Book Details

Format Paperback / softback

ISBN-10 1119592453

ISBN-13 9781119592457

Publisher John Wiley & Sons Inc

Imprint For Dummies

Country of Manufacture US

Country of Publication GB

Publication Date May 24th, 2021

Print length 288 Pages

Weight 512 grams

Dimensions 23.50 x 21.00 x 2.10 cms

Product Classification: Cookery / food & drink etc Cookery / food and drink / food writing / cookbooks

KSh 3,250.00

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The complete year-round guide to BBQ and smoking! The BBQing and smoking industry is heating up! No longer reserved for warm weather occasions or backyard gatherings, firing up the grill or smoker is becoming ever-more popular in everyday American cooking. Written by America’s Pit Master and award-winning restaurant owner Carey Bringle of Peg Leg Porker, one of the most famous BBQ spots in Nashville, this book features more than 50 recipes and provides tried-and-true advice on BBQing and smoking all types of meat, seafood, chicken, pork, and veggies. Choose the right wood and get the best smoker or grillGet recipes for marinades, rubs, injections, and saucesCook up hog, ribs, brisket, and chicken, and moreWork with certain cuts of meat If you’re looking for a new guide to classic barbeque and more, look no further.

Get BBQ For Dummies by Carey Bringle at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by John Wiley & Sons Inc and it has 288 pages.