Biochemical Sensors : Mimicking Gustatory and Olfactory Senses
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This book is the first to comprehensively treat sensors for gustatory and olfactory senses. It will be highly useful to students and researchers in a wide variety of scientific fields and also to those in the fields of foods, perfumes, medicines and robotics as the sensor applications.
Get Biochemical Sensors by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Pan Stanford Publishing Pte Ltd and it has pages.