Biodiversity In Agricultural Production Systems
Book Details
Format
Hardback or Cased Book
Book Series
Books in Soils, Plants, and the Environment
ISBN-10
1574445898
ISBN-13
9781574445893
Publisher
Taylor & Francis Inc
Imprint
CRC Press Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Jul 19th, 2006
Print length
429 Pages
Weight
997 grams
Product Classification:
Soil science, sedimentologyAgricultural science
Ksh 36,000.00
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Explores the diversity of agricultural production systems including the geno/phenotype diversity through plant breeding. This title collects data on soil space diversity and species richness of microbial communities such as bacteria, fungi, protozoa, nematodes, and Tardigrada. It focuses on lumbricid earthworms as distributors of microbes.
While modern science has always recognized the central role that biodiversity plays in the ecological processes that maintain the Earth''s equilibrium, our increasing knowledge of nature has deepened our appreciation of this principle. Consequently, those involved with implementing and maintaining sustainable agriculture systems have begun to take a far more sophisticated approach to understanding and making use of the components and mechanics of biodiversity.
Providing a comprehensive and highly practical exploration of the subject, Biodiversity in Agricultural Production Systems examines abiotic ecosystem diversity and biological complexity at every relevant level. Leading researchers detail subspecies diversity, covering ecotypes, lifecycles, genes, physiology, and behavior. They also discuss species richness and supraspecies diversity, which includes foodweb interactions and non-trophic relationships, as well as above- and belowground relationships.
Exploring various facets of agricultural crops and cultivation practices, this inter-disciplinary volume-
Gives an overview of the pore space dynamic in agroecosystems where most soil microorganisms reside, including bacteria, fungi, protozoa, nematodes, and Tardigrada
Examines the highly diverse and prominent role played by earthworms
Looks at the metabolic processes occurring in soils that result in the release of greenhouse gases
Outlines principles and strategies of order between interacting molecules, cells, species and communities
Looks at mechanisms of competition, exploring growth regulation, transformation, and feeding strategies, as well as toxin production, mutation, and biofilm formation
Discusses matter recycling and the diversity of microbial metabolism in soils
Shows how long-term observation plots are used to assess soil quality
Biodiversity in Agricultural Production Systems provides important information for those involved with researching and implementing sustainable agricultural systems, as well as those addressing specific challenges related to soil degradation, water management, and climatic impacts. It also provides recent research and fresh perspectives to enhance the approaches of those working in horticulture, biology, and the environmental sciences.
Providing a comprehensive and highly practical exploration of the subject, Biodiversity in Agricultural Production Systems examines abiotic ecosystem diversity and biological complexity at every relevant level. Leading researchers detail subspecies diversity, covering ecotypes, lifecycles, genes, physiology, and behavior. They also discuss species richness and supraspecies diversity, which includes foodweb interactions and non-trophic relationships, as well as above- and belowground relationships.
Exploring various facets of agricultural crops and cultivation practices, this inter-disciplinary volume-
Biodiversity in Agricultural Production Systems provides important information for those involved with researching and implementing sustainable agricultural systems, as well as those addressing specific challenges related to soil degradation, water management, and climatic impacts. It also provides recent research and fresh perspectives to enhance the approaches of those working in horticulture, biology, and the environmental sciences.
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