Biologische Brauerei-Betriebs-Kontrolle : Allgemein-Botanische Grundlagen, Pilzkunde Und Hefereinzucht
3rd 3. Aufl. Reprint 2019 ed.
by
H Heller
Book Details
Format
Hardback or Cased Book
ISBN-10
3486762656
ISBN-13
9783486762655
Edition
3rd 3. Aufl. Reprint 2019 ed.
Publisher
De Gruyter
Imprint
De Gruyter Oldenbourg
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Apr 1st, 1931
Print length
178 Pages
Weight
390 grams
Dimensions
23.70 x 16.30 x 1.50 cms
Product Classification:
Chemistry
Ksh 19,000.00
Werezi Extended Catalogue
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
No description available for this book.
Get Biologische Brauerei-Betriebs-Kontrolle by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by De Gruyter and it has pages.
