Book Details
Format
Hardback or Cased Book
ISBN-10
1848994230
ISBN-13
9781848994232
Edition
0 New edition
Publisher
Watkins Media Limited
Imprint
Nourish Books
Country of Manufacture
CN
Country of Publication
GB
Publication Date
Mar 5th, 2024
Print length
208 Pages
Weight
856 grams
Dimensions
25.20 x 19.50 x 2.40 cms
Ksh 5,400.00
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Quality
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This stunning new cookbook from TV chef and bestselling cookery author Nisha Katona is her best yet. Taking her signature style of big flavours and applying them to classic dishes, this beautiful book is BOLD inside and out.
WINNER OF THE BRITISH BOOK PRODUCTION & DESIGN AWARD 2024
''She is a culinary wizard of the highest order.'' – Ed Gamble
''Truly wonderful, unique and accessible'' – Tom Kerridge
This stunning new cookbook from TV chef and bestselling cookery author Nisha Katona is her best yet. Taking her signature style of big flavours and applying them to classic dishes, this beautiful book is BOLD inside and out.
Make your friends and family say WOW! without having to spend hours in the kitchen or a fortune at the supermarket.
Bold is all about big flavours, surprising ingredient combinations and incredible flavour twists to a collection of international classics, from family favourites to exciting and exotic dishes you may never have tried before, encouraging you to step out of your comfort zone and try something new. It''s all part of Nisha’s philosophy of “Trust me, this works” – and you''ll never cook the same way again.
Discover max-flavour takes on classic home-cooking:
Bold is named after Nisha Katona''s signature punchy cooking style, brave use of spicing and ingredient combinations, and in honour of the first of her hugely popular Mowgli Street Food restaurants, set up on 2014 on Bold Street, Liverpool.
''She is a culinary wizard of the highest order.'' – Ed Gamble
''Truly wonderful, unique and accessible'' – Tom Kerridge
This stunning new cookbook from TV chef and bestselling cookery author Nisha Katona is her best yet. Taking her signature style of big flavours and applying them to classic dishes, this beautiful book is BOLD inside and out.
Make your friends and family say WOW! without having to spend hours in the kitchen or a fortune at the supermarket.
Bold is all about big flavours, surprising ingredient combinations and incredible flavour twists to a collection of international classics, from family favourites to exciting and exotic dishes you may never have tried before, encouraging you to step out of your comfort zone and try something new. It''s all part of Nisha’s philosophy of “Trust me, this works” – and you''ll never cook the same way again.
Discover max-flavour takes on classic home-cooking:
- Small Plates – try out "Bengali Hash Browns", "Figgy Meatloaf" and "Spiced Venison & Parsnip Potstickers"
- Big Plates – dig into "Crunchy-Nut Chicken Burgers", "Sticky Scrumpy, Maple & Anise BBQ Ribs" and "Spiced Amaretto Lamb Raan"
- Sweet Plates – tantalize your tastebuds with "Saffron & Orange Blossom Scones", "Plum & Tamarind Strudel" and "Peppery Pink Grapefruit Pavlovas"
Bold is named after Nisha Katona''s signature punchy cooking style, brave use of spicing and ingredient combinations, and in honour of the first of her hugely popular Mowgli Street Food restaurants, set up on 2014 on Bold Street, Liverpool.
Get Bold by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Watkins Media Limited and it has pages.
