Bread : A Global History
Book Details
Format
Hardback or Cased Book
Book Series
Edible
ISBN-10
1861898541
ISBN-13
9781861898548
Publisher
Reaktion Books
Imprint
Reaktion Books
Country of Manufacture
CN
Country of Publication
GB
Publication Date
Sep 1st, 2011
Print length
160 Pages
Weight
344 grams
Dimensions
20.30 x 12.50 x 1.80 cms
Product Classification:
Food & societyCookery / food & drink etc
Ksh 2,350.00
Publisher Out of Stock
Delivery Location
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Secure
Quality
Fast
An approachable introduction to the history and the many forms that bread takes throughout the world, Bread provides an analysis of the different components of bread such as crust and crumb, and features many recipes as well as a glossary of 100 types of bread.
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