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Bread & Butter
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Bread & Butter : History, Culture, Recipes

Book Details

Format Hardback or Cased Book
ISBN-10 1787131734
ISBN-13 9781787131736
Publisher Quadrille Publishing Ltd
Imprint Quadrille Publishing Ltd
Country of Manufacture CN
Country of Publication GB
Publication Date Oct 4th, 2018
Print length 256 Pages
Weight 1,090 grams
Dimensions 19.50 x 25.40 x 3.10 cms
Ksh 4,350.00
Re-Printing 0 in stock

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A celebration of bread and butter's divine partnership, covering history, culture and recipes

Bread & Butter is a love letter to two glorious, artisanal products that have graced our tables for centuries. The book delves deep into the history and culture behind the bread and butter partnership, taking a global overview that brings us to the present day.

It also shares more than 50 outstanding sweet and savoury recipes that celebrate the best of both bread and butter. There are key recipes for a variety of breads (flatbreads, brioche, grain loaf) and butters (real butter, ghee, flavoured spreads), as well as recipes that bring the two together, from simple buttermilk scones or bread puddings, to a brioche and brown butter ice-cream and spelt buttermilk pancakes.

Bread and butter are put on the table to be eaten and enjoyed, and this book shows you how to prepare both brilliantly – but it also explores how bread and butter are eaten across the world. It covers the traditions, the flavours and the making processes. And it''s a celebration of the most humble, but arguably most important, pairings in food history.

*James Beard Award 2019 Nominee*

Bread & Butter is a love letter to two glorious, artisanal products that have graced our tables for centuries. The book delves deep into the history and culture behind the bread and butter partnership, taking a global overview that brings us to the present day.

It also shares more than 50 outstanding sweet and savory recipes that celebrate the best of both bread and butter. There are key recipes for a variety of breads (flatbreads, brioche, grain loaf) and butters (real butter, ghee, flavored spreads), as well as recipes that bring the two together, from simple buttermilk scones or bread puddings, to a brioche and brown butter ice-cream and spelt buttermilk pancakes.

Bread and butter are put on the table to be eaten and enjoyed, and this book shows you how to prepare both brilliantly – but it also explores how bread and butter are used in celebration, myth and story across the world. It covers the traditions, the flavors, and the making processes. And it''s a celebration of the most humble, but arguably most important, pairings in food history.

Get Bread & Butter by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Quadrille Publishing Ltd and it has pages.

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