Brunch King : Eats, Beats, and Boozy Drinks
Book Details
Format
Hardback or Cased Book
ISBN-10
1773272357
ISBN-13
9781773272351
Publisher
Figure 1 Publishing
Imprint
Figure 1 Publishing
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Oct 31st, 2024
Print length
192 Pages
Weight
1,032 grams
Dimensions
21.00 x 26.10 x 2.20 cms
Ksh 4,750.00
Temporarily out of stock, due soon
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
Decadent daytime dishes to keep the party goingJoey Maggiore is the force behind the Maggiore Group and Hash Kitchen, the restaurant empire launched in Arizona in 2015 that has become the go-to destination for the most audacious brunch around. With his epic DIY Bloody Mary Bar and Instagram-famous dishes like Carnitas Hash and Billionaire Bacon, Chef Joey is all about serving up a good time. In his debut cookbook, the King of Brunch shares 70 of his favorite flavor-forward recipes for pulling off the best meal of the week at home, including a Ten-Layer Breakfast Lasagna recipe, Crème Brulée French Toast Sticks, and nostalgic cereal-infused cocktails. Call your friends over, turn up the tunes–courtesy of a bumpin’ playlist by DJ Ice–and stake your claim to the brunch crown. "When your motto is 'The Brunch Life,' your late-morning meal game better be strong and Chef Joey’s Hash Kitchen absolutely lives up to the mantra."—Thrillist
Decadent daytime dishes to keep the party going
Joey Maggiore is the force behind the Maggiore Group and Hash Kitchen, the restaurant empire launched in Arizona in 2015 that has become the go-to destination for the most audacious brunch around. With his epic DIY Bloody Mary Bar and Instagram-famous dishes like Carnitas Hash and Billionaire Bacon, Chef Joey is all about serving up a good time.
In his debut cookbook, the King of Brunch shares 70 of his favorite flavor-forward recipes for pulling off the best meal of the week at home, including a Ten-Layer Breakfast Lasagna recipe, Crème Brulée French Toast Sticks, and nostalgic cereal-infused cocktails. Call your friends over, turn up the tunes–courtesy of a bumpin’ playlist by DJ Ice–and stake your claim to the brunch crown.
"When your motto is ''The Brunch Life,'' your late-morning meal game better be strong and Chef Joey’s Hash Kitchen absolutely lives up to the mantra."
—Thrillist
Joey Maggiore is the force behind the Maggiore Group and Hash Kitchen, the restaurant empire launched in Arizona in 2015 that has become the go-to destination for the most audacious brunch around. With his epic DIY Bloody Mary Bar and Instagram-famous dishes like Carnitas Hash and Billionaire Bacon, Chef Joey is all about serving up a good time.
In his debut cookbook, the King of Brunch shares 70 of his favorite flavor-forward recipes for pulling off the best meal of the week at home, including a Ten-Layer Breakfast Lasagna recipe, Crème Brulée French Toast Sticks, and nostalgic cereal-infused cocktails. Call your friends over, turn up the tunes–courtesy of a bumpin’ playlist by DJ Ice–and stake your claim to the brunch crown.
"When your motto is ''The Brunch Life,'' your late-morning meal game better be strong and Chef Joey’s Hash Kitchen absolutely lives up to the mantra."
—Thrillist
Get Brunch King by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Figure 1 Publishing and it has pages.
