Cheap Meat : Flap Food Nations in the Pacific Islands
Book Details
Format
Paperback / Softback
ISBN-10
0520260937
ISBN-13
9780520260931
Publisher
University of California Press
Imprint
University of California Press
Country of Manufacture
US
Country of Publication
GB
Publication Date
Feb 8th, 2010
Print length
224 Pages
Weight
350 grams
Dimensions
15.10 x 22.80 x 1.70 cms
Product Classification:
Food & societySocial classesAgriculture & related industries
Ksh 4,500.00
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Follows the controversial trade in inexpensive fatty cuts of lamb or mutton, called 'flaps', from the farms of New Zealand and Australia to their primary markets in the Pacific islands of Papua New Guinea, Tonga, and Fiji. This title addresses the evolution of the meat trade itself along with the changing practices of exchange in Papua New Guinea.
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