Skip to main content
Cart 0
Cheese
Click to zoom

Share this book

Cheese : The Essential Guide to Cooking with Cheese, Over 100 Recipes

Book Details

Format Hardback
ISBN-10 1849499667
ISBN-13 9781849499668
Publisher Quadrille Publishing Ltd
Imprint Quadrille Publishing Ltd
Country of Manufacture US
Country of Publication GB
Publication Date Oct 19th, 2017
Print length 256 Pages
Weight 994 grams
Dimensions 22.80 x 18.50 x 2.70 cms
KSh 3,950.00
Re-Printing 0 in stock

Delivery Location

Delivery fee: Select location

Secure
Quality
Fast
The ultimate masterclass in cooking with cheese
Michel Roux guides us through classic recipes and techniques and inspires with a multitude of inventive ways to make the most of fantastic international and easy-to-find cheese varieties in cooking. With over 120 dishes including cheese straws, Normandy onion soup, Greek salad, lobster gratin, even the greatest ever ravioli and pizza, orange cheesecake, and of course the perfect soufflé and raclette, the recipes feature suggestions for alternatives depending on what''s available or whether you prefer a stronger- or milder-tasting variety.

Get Cheese by Michel Roux at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Quadrille Publishing Ltd and it has 256 pages.

More by Michel Roux

Shopping Cart

Africa largest book store

Sub Total: