Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
Book Details
Format
Paperback / Softback
ISBN-10
111827427X
ISBN-13
9781118274279
Publisher
John Wiley & Sons Inc
Imprint
Wiley-IEEE Press
Country of Manufacture
US
Country of Publication
GB
Publication Date
Oct 16th, 2015
Print length
216 Pages
Weight
316 grams
Dimensions
23.70 x 15.70 x 1.60 cms
Ksh 7,750.00
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Safety continues to be a primary concern in the food, water, and pharmaceutical industries. Written by experts in food, drug, and water safety, this book examines some of the ways in which communication has affected safety issues in the recent past and encourages discussions about what improvements can be made.
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