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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety

By: David Wright (Author) , Traci Nathans-Kelly (Author)

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Ksh 9,900.00

Format: Paperback or Softback

ISBN-13: 9781118274279

Publisher: John Wiley & Sons Inc

Publication Date: Oct 16th, 2015

Weight: 316 grams

Dimension: 23.70 x 15.70 x 1.60 cms

Category: Health & safety issues

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Safety continues to be a primary concern in the food, water, and pharmaceutical industries. Written by experts in food, drug, and water safety, this book examines some of the ways in which communication has affected safety issues in the recent past and encourages discussions about what improvements can be made.

Get Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety by David Wright at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by John Wiley & Sons Inc and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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