Complete Starter Guide to Making Bread : From Buns to Baguettes, Essential Recipes for All Bakers
Book Details
Format
Paperback / Softback
ISBN-10
150480144X
ISBN-13
9781504801447
Publisher
IMM Lifestyle Books
Imprint
IMM Lifestyle Books
Country of Manufacture
CN
Country of Publication
GB
Publication Date
Nov 5th, 2024
Print length
168 Pages
Weight
422 grams
Dimensions
17.80 x 22.80 x 1.10 cms
Product Classification:
Cakes, baking, icing & sugarcraft
Ksh 2,500.00
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Clear, concise and easy-to-follow instructions for creating the perfect loaf of bread. Chapters include the history of bread and breadmaking, essential ingredients and equipment, basic techniques, and troubleshooting plus more than 25 recipes featuring Irish soda bread, wholewheat loaf, focaccia, Bao buns, and cornbread.
If you are a seasoned bread maker looking for tasty new bread recipes or baking techniques including how to bake bread in an air fryer or slow cooker or if you are new to breadmaking, The Complete Starter Guide to Making Bread is for you. With more than 35 years of experience as a recipe and food writer, author Kathryn Hawkins understands the importance of providing clear, concise, and easy-to-follow instructions for creating the perfect loaf of bread. Chapters include the history of bread and breadmaking, essential ingredients, and breadmaking techniques including kneading, proofing, knocking-back, shaping, baking, cooling, slicing, and storing. The more than 25 sweet and savory recipes include the classic tin-baked white loaf, Irish soda bread, Babka, cinnamon rolls, wholewheat loaf, focaccia, Bao buns, cornbread, and a variety of gluten-free and vegan versions.
Get Complete Starter Guide to Making Bread by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by IMM Lifestyle Books and it has pages.
