Cook's Encyclopedia of Spices : The Definitive Cook's Guide to Spices and Other Aromatic Ingredients, with Over 100 Classic and Contemporary Recipes
Book Details
Format
Hardback or Cased Book
ISBN-10
0857231871
ISBN-13
9780857231871
Publisher
Anness Publishing
Imprint
Hermes House
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jan 1st, 2013
Print length
256 Pages
Weight
870 grams
Dimensions
18.00 x 22.90 x 2.30 cms
Product Classification:
Cooking with herbs & spices
Ksh 2,300.00
Werezi Extended Catalogue
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A practical guide to using spices, with a comprehensive visual directory and piquant recipes.
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Get Cook's Encyclopedia of Spices by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Anness Publishing and it has pages.