Cooking with Spices For Dummies
by
Jenna Holst
Book Details
Format
Paperback / Softback
ISBN-10
076456336X
ISBN-13
9780764563362
Publisher
John Wiley & Sons Inc
Imprint
For Dummies
Country of Manufacture
US
Country of Publication
GB
Publication Date
Oct 15th, 2001
Print length
352 Pages
Weight
658 grams
Dimensions
23.90 x 19.20 x 1.90 cms
Product Classification:
Cookery by ingredient
Ksh 3,400.00
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If your idea of kicking up a dish is using salt and pepper, there's a rich and fabulously varied world of spices waiting to be discovered. Mace, coriander, mustard seed, fennel, saffron, and paprika don't have to be those scary, untouchables on the supermarket shelf.
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