Cooking with Truffles: A Chef's Guide
Book Details
Format
Paperback / Softback
ISBN-10
1578268184
ISBN-13
9781578268184
Publisher
Hatherleigh Press,U.S.
Imprint
Hatherleigh Press,U.S.
Country of Manufacture
US
Country of Publication
GB
Publication Date
Apr 27th, 2021
Print length
240 Pages
Weight
542 grams
Dimensions
17.70 x 22.70 x 1.70 cms
Product Classification:
General cookery & recipes
Ksh 3,250.00
Re-Printing
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
Featuring over 100 recipes, this is the perfect primer to using truffles in creative, original ways.
Many people seem to know that truffles are a staple in expensive and luxurious dishes, but a lot fewer know anything else about them let alone the best way to use them in their own recipes. Cooking with Truffles: A Chef''s Guide seeks to demystify this mysterious and prized ingredient with a basic introduction on its history and its varied uses in food preparation. To further make this ingredient accessible to the home cook, special attention is made to feature American variety of truffles found in the Pacific Northwest and the Appalachian regions.
Get Cooking with Truffles: A Chef's Guide by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Hatherleigh Press,U.S. and it has pages.
