Cotton Production
Book Details
Format
Hardback or Cased Book
Book Series
World Agriculture Series
ISBN-10
1119385490
ISBN-13
9781119385493
Publisher
John Wiley and Sons Ltd
Imprint
Wiley-Blackwell
Country of Manufacture
SG
Country of Publication
GB
Publication Date
Oct 4th, 2019
Print length
432 Pages
Weight
998 grams
Dimensions
24.60 x 17.30 x 2.30 cms
Product Classification:
Agriculture & related industriesAgronomy & crop production
Ksh 31,650.00
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Provides a comprehensive overview of the role of cotton in the economy and cotton production around the world This book offers a complete look at the world’s largest fiber crop: cotton. It examines its effect on the global economy—its uses and products, harvesting and processing, as well as the major challenges and their solutions, recent trends, and modern technologies involved in worldwide production of cotton. Cotton Production presents recent developments achieved by major cotton producing regions around the world, including China, India, USA, Pakistan, Turkey and Europe, South America, Central Asia, and Australia. In addition to origin and history, it discusses the recent advances in management practices, as well as the agronomic challenges and the solutions in the major cotton producing areas of the world. Keeping a focus on global context, the book provides sufficient details regarding the management of cotton crops. These details are not limited to the choice of cultivar, soil management, fertilizer and water management, pest control, cotton harvesting, and processing. The first book to cover all aspects of cotton production in a global contextDetails the role of cotton in the economy, the uses and products of cotton, and its harvesting and processingDiscusses the current state of cotton management practices and issues within and around the world’s cotton producing areasProvides insight into the ways to improve cotton productivity in order to keep pace with the growing needs of an increasing population Cotton Production is an essential book for students taking courses in agronomy and cropping systems as well as a reference for agricultural advisors, extension specialists, and professionals throughout the industry.
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