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Crustacean Egg Production
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Crustacean Egg Production

Book Details

Format Paperback / softback
ISBN-10 9061910986
ISBN-13 9789061910985
Publisher A A Balkema Publishers
Imprint A A Balkema Publishers
Country of Manufacture NL
Country of Publication GB
Publication Date Jun 1st, 1990
Print length 194 Pages
Weight 930 grams
KSh 45,900.00
Re-Printing 0 in stock

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This title discusses egg formation, release, and development, variations in life history patterns, population, and fisheries aspects regarding crustaceans
This title discusses egg formation, release, and development, variations in life history patterns, population, and fisheries aspects regarding crustaceans.

Get Crustacean Egg Production by Armand Kuris at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by A A Balkema Publishers and it has 194 pages.

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