Crystallization Processes in Fats and Lipid Systems
Book Details
Format
Hardback or Cased Book
ISBN-10
0824705513
ISBN-13
9780824705510
Publisher
Taylor & Francis Inc
Imprint
CRC Press Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Jul 20th, 2001
Print length
548 Pages
Weight
836 grams
Dimensions
16.00 x 23.60 x 2.60 cms
Ksh 54,900.00
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Quality
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Explores techniques, processes and applications in the behaviour, crystallization, and polymorphic transformations of fats and oils. This book presents research and information on advanced analytical tools, computer modelling, molecular structures, mixing behaviour, and interactions with seeding materials and surfactants.
An exploration of new and emerging techniques, processes and applications in the behaviour, crystallization, and polymorphic transformations of fats and oils. It presents research and information on advanced analytical tools, computer modelling, molecular structures, mixing behaviour, and interactions with seeding materials and surfactants. The contributors spotlight developments in the food, cosmetic and pharmaceutical industries, highlighting modern discoveries in polymorphic forms, self-assembled structures, and speciality fats and oils, emphasizing health, balanced nutrition, and functionality.
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