Curried Cultures : Globalization, Food, and South Asia
Book Details
Format
Paperback / Softback
Book Series
California Studies in Food and Culture
ISBN-10
0520270126
ISBN-13
9780520270121
Publisher
University of California Press
Imprint
University of California Press
Country of Manufacture
US
Country of Publication
GB
Publication Date
May 1st, 2012
Print length
328 Pages
Weight
506 grams
Dimensions
15.20 x 22.90 x 2.00 cms
Product Classification:
Food & societySociology
Ksh 5,400.00
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Explores the relationship between globalization and South Asia through food, covering the cuisine of the colonial period to the contemporary era, investigating its material and symbolic meanings.
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