Dakshin : Vegetarian Cuisine from South India
Book Details
Format
Paperback / Softback
ISBN-10
8196011806
ISBN-13
9788196011802
Publisher
Westland Publications Limited
Imprint
Westland Publications Limited
Country of Manufacture
IN
Country of Publication
GB
Publication Date
Dec 1st, 2023
Print length
156 Pages
Weight
218 grams
Dimensions
17.90 x 22.70 x 1.30 cms
Product Classification:
Vegetarian cookery
Ksh 4,300.00
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Dakshin is a compilation of her favourite recipes, and several years after it was first published, it continues to be the best introduction to vegetarian South Indian cuisine.
South Indian vegetarian cuisine is subtly flavoured, yet rich in variety. The spices are so delicately and judiciously blended that the best South Indian food always retains the basic essence of its flavour. Therein lies its speciality. From the nutritional point of view, the food is perfectly balanced, low in cholesterol and fat, and not necessarily spicy.Chandra Padmanabhan, an expert cook, has been dishing up delicious meals for her family and friends for more than twenty-five years. Over the years, she has experimented with various styles of vegetarian cooking and ingeniously adapted them to suit every palate.
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