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Deer Burger Cookbook
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Deer Burger Cookbook : Recipes for Ground Venison Soups, Stews, Chilies, Casseroles, Jerkies, Sausages

Book Details

Format Paperback / Softback
ISBN-10 0811732878
ISBN-13 9780811732871
Publisher Stackpole Books
Imprint Stackpole Books
Country of Manufacture GB
Country of Publication GB
Publication Date Feb 6th, 2006
Print length 144 Pages
Weight 197 grams
Dimensions 22.80 x 15.10 x 1.00 cms
Product Classification: Cooking with meat & game
Ksh 2,150.00
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Soups and stews, chilies, venison casseroles, jerky and sausages, deer balls, deer loaf. 136 recipes in all.
  • Soups and stews, chilies, venison casseroles, jerky and sausages, deer balls, deer loaf
  • 136 recipes including Deer in the Cabbage Soup, Hunting Lodge Stew, Deer in the Beer Chili, Travis''s Deer Camp Breakfast, Whitetail County Venison Sausage, Sloppy Does

    Written by a hunter who knows from experience how to cook with deer burger at home and in camp, Deer Burger Cookbook answers a question every hunter has asked: "What do I do with all this deer burger?"

    With his trademark down-home sense of humor, Cousin Rick Black shares a wide variety of deer burger recipes, so you''ll never get bored eating the same old chili and jerky. Black even reveals his award-winning family bratwurst recipe. Techniques and flavors borrowed from Mexico and Jamaica spice things up, and the book also includes recipes for large crowds.


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