Diabetes Snacks, Treats, and Easy Eats for Kids : 150 Recipes for the Foods Kids Really Like to Eat
Third Edition
Book Details
Format
Paperback / Softback
ISBN-10
1572842210
ISBN-13
9781572842212
Edition
Third Edition
Publisher
Surrey Books,U.S.
Imprint
Surrey Books,U.S.
Country of Manufacture
US
Country of Publication
GB
Publication Date
Apr 20th, 2017
Print length
208 Pages
Weight
320 grams
Dimensions
15.30 x 22.80 x 2.50 cms
Ksh 2,150.00
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Quality
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This redesigned and expanded third edition of Diabetes Snacks, Treats, and Easy Eats for Kids offers even more simple, delicious recipes for healthy, well-balanced diets. Since the book was first published in 2006, the prevalence of diabetes in children has continued to increase. Children under age 19 have seen a 21 percent increase in Type 1 case
This redesigned and expanded third edition of Diabetes Snacks, Treats, and Easy Eats for Kids offers even more simple, delicious recipes for healthy, well-balanced diets.
Since the book was first published in 2006, the prevalence of diabetes in children has continued to increase. Children under age 19 have seen a 21 percent increase in Type 1 cases, and children ages 10–19 have seen a 30 percent increase in cases of Type 2—a disease that used to be considered an adult condition.
But kids will be kids, and when they come home from school, they want a snack that''s simple, satisfying, and occasionally sweet. When it comes to dinner, they usually don''t have the time or the taste for fancy meals. With this in mind, author Barbara Grunes has developed more than 150 recipes for snacks and meals that kids really like and that stay within diabetic guidelines.
Grunes''s goal is to help all kids enjoy food that is good for them—even if they have diabetes. Each recipe includes the nutritional information readers need, whether they count carbs or use the exchange method. With recipes like Pizza Puffs, Spud Pancakes, Chicken Fajitas, Ice Cream Cone Cupcakes, and Fruit Turnovers, this book proves that everyone can enjoy familiar and delicious food together. After all, it''s not about "good," "bad," or "forbidden" foods—it''s about readers feeding their families sensibly.
Since the book was first published in 2006, the prevalence of diabetes in children has continued to increase. Children under age 19 have seen a 21 percent increase in Type 1 cases, and children ages 10–19 have seen a 30 percent increase in cases of Type 2—a disease that used to be considered an adult condition.
But kids will be kids, and when they come home from school, they want a snack that''s simple, satisfying, and occasionally sweet. When it comes to dinner, they usually don''t have the time or the taste for fancy meals. With this in mind, author Barbara Grunes has developed more than 150 recipes for snacks and meals that kids really like and that stay within diabetic guidelines.
Grunes''s goal is to help all kids enjoy food that is good for them—even if they have diabetes. Each recipe includes the nutritional information readers need, whether they count carbs or use the exchange method. With recipes like Pizza Puffs, Spud Pancakes, Chicken Fajitas, Ice Cream Cone Cupcakes, and Fruit Turnovers, this book proves that everyone can enjoy familiar and delicious food together. After all, it''s not about "good," "bad," or "forbidden" foods—it''s about readers feeding their families sensibly.
Get Diabetes Snacks, Treats, and Easy Eats for Kids by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Surrey Books,U.S. and it has pages.
