Dining with Leaders, Rebels, Heroes, and Outlaws
by
Fiona Ross
Book Details
Format
Hardback or Cased Book
Book Series
Dining with Destiny
ISBN-10
1442252294
ISBN-13
9781442252295
Publisher
Bloomsbury Publishing Plc
Imprint
Rowman & Littlefield Publishers
Country of Manufacture
US
Country of Publication
GB
Publication Date
May 5th, 2016
Print length
220 Pages
Weight
478 grams
Dimensions
16.30 x 26.50 x 2.20 cms
Product Classification:
Social & cultural historyCookery / food & drink etc
Ksh 7,400.00
Manufactured on Demand
Delivery in 29 days
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Delivery in 29 days
Secure
Quality
Fast
From JFK and Margaret Thatcher, to Charles Darwin and Fidel Castro, the lives of leaders, rebels, heroes, and outlaws continue to fascinate us. But like everyone else, these figures had their favorite foods. This journey into the preferred meals and snacks of various historical figures offers a peek at an oft-forgotten aspect of their lives.
Dining with Leaders, Rebels, Heroes and Outlaws is a marvelously funny journey into the gastronomic peccadilloes of the great, the good, and the not-so-good. Based on the findings of the British gastro-detective Fiona Ross, the Dining with Destiny series establishes a new genre: the food biography, with scandals, recipes, and their stories, allowing you to taste the culinary secret lives of presidents and prime ministers; dictators and revolutionaries; heroes and geniuses - and serve them up at your own dinner table. From Winston Churchill to Malcolm X, Golda Meir to Albert Einstein, and more, each of these figures took part in landmark historical and cultural events that have shaped and defined our way of life – but they also had to eat. Now it is time to look at their plates to discover what makes them a revolutionary, a hero, a rogue! Dining with Leaders, Rebels, Heroes and Outlaws lets you taste what’s on Darwin’s fork.
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