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Disinfection By-Products in Water TreatmentThe Chemistry of Their Formation and Control

By: (Author) Gary Amy , (Author) Roger A. Minear

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Ksh 11,350.00

Format: Paperback / Softback

ISBN-10: 0367448726

ISBN-13: 9780367448721

Publisher: Taylor & Francis Ltd

Imprint: CRC Press

Country of Manufacture: GB

Country of Publication: GB

Publication Date: Dec 3rd, 2019

Print length: 518 Pages

Weight: 453 grams

Product Classification: Chemistry
Environmental science, engineering & technology
Water supply & treatment

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This book, an outcome of American Chemical Society, Division of Environmental Chemistry symposium on disinfection by-products in water treatment, describes government regulations related to disinfection by-products and formation of microorganism by-products and the methods employed to control them.
Disinfection By-Products in Water Treatment describes new government regulations related to disinfection by-products. It explains the formation of microorganism by-products during water treatment and the methods employed to control them.
The book includes several chapters on chlorine by-products and discusses techniques for the removal of chloroform from drinking water. It also describes gamma radiation techniques for removing microorganic by-product precursors from natural waters and the removal of bromate from drinking water.

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