Economic and Social Impacts of Food Self-Reliance in the Caribbean
1st ed. 2017
Book Details
Format
Hardback or Cased Book
ISBN-10
3319501879
ISBN-13
9783319501871
Edition
1st ed. 2017
Publisher
Springer International Publishing AG
Imprint
Palgrave Macmillan
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jan 27th, 2017
Print length
134 Pages
Ksh 9,000.00
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This book provides a multilayered analysis of food import dependency and its impact on food security in the Caribbean region. Moreover, the author evaluates economic and social benefits of food self-sufficiency as a strategy aimed to improve domestic food production by increased availability of locally produced food products.
This book provides a multilayered analysis of food import dependency and its impact on food security in the Caribbean region. The study analyses the main impact of trade liberalization in the Caribbean within the WTO framework and main policy mechanisms to support domestic food production in order to reduce food import dependency. Moreover, the author evaluates economic and social benefits of food self-sufficiency as a strategy aimed to improve domestic food production by increased availability of locally produced food products.
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