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Economic and Social Impacts of Food Self-Reliance in the Caribbean
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Economic and Social Impacts of Food Self-Reliance in the Caribbean

1st ed. 2017

Book Details

Format Hardback or Cased Book
ISBN-10 3319501879
ISBN-13 9783319501871
Edition 1st ed. 2017
Publisher Springer International Publishing AG
Imprint Palgrave Macmillan
Country of Manufacture GB
Country of Publication GB
Publication Date Jan 27th, 2017
Print length 134 Pages
Ksh 9,000.00
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This book provides a multilayered analysis of food import dependency and its impact on food security in the Caribbean region. Moreover, the author evaluates economic and social benefits of food self-sufficiency as a strategy aimed to improve domestic food production by increased availability of locally produced food products.
This book provides a multilayered analysis of food import dependency and its impact on food security in the Caribbean region. The study analyses the main impact of trade liberalization in the Caribbean within the WTO framework and main policy mechanisms to support domestic food production in order to reduce food import dependency. Moreover, the author evaluates economic and social benefits of food self-sufficiency as a strategy aimed to improve domestic food production by increased availability of locally produced food products.


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