Edible People : The Historical Consumption of Slaves and Foreigners and the Cannibalistic Trade in Human Flesh
Book Details
Format
Paperback / Softback
Book Series
Anthropology of Food & Nutrition
ISBN-10
1807580814
ISBN-13
9781807580810
Publisher
Berghahn Books
Imprint
Berghahn Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Sep 15th, 2026
Print length
392 Pages
Ksh 3,600.00
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While human cannibalism has attracted considerable notice and controversy, certain aspects of the practice have received scant attention. These include the connection between cannibalism and xenophobia: the capture and consumption of unwanted strangers. Likewise ignored is the connection to slavery: the fact that in some societies slaves and persons captured in slave raids could be, and were, killed and eaten. This book explores these largely forgotten practices and ignored connections while making explicit the links between cannibal acts, imperialist influences and the role of capitalist trading practices. These are highly important for the history of the slave trade and for understanding the colonialist history of Africa.
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