Edible Polysaccharide Films & Coatings
Book Details
Format
Paperback / Softback
ISBN-10
1616681918
ISBN-13
9781616681913
Publisher
Nova Science Publishers Inc
Imprint
Nova Science Publishers Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
May 18th, 2010
Print length
55 Pages
Weight
126 grams
Dimensions
23.10 x 15.70 x 0.60 cms
Product Classification:
Biotechnology
Ksh 11,150.00
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Regulating the mass transfer in food systems by edible films and coatings can increase food-product shelf life and food quality. Besides their barrier properties, edible films and coatings can act as carriers for functional food additives, antioxidants, antimicrobial agents and nutrients; and due to their biodegradability nature, could have an impact on overall packaging requirements. The objectives of this book are to review research on polysaccharide film-formation and characteristics, analyse mechanical and barrier properties of polysaccharide-based films, summarise applications of polysaccharide films in food products, and make conclusions as to the status of polysaccharide films and their future developmental direction.
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