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Enzymes of Psychrotrophs in Raw Food

By: Canada) McKellar Ontario Guelph Robin C. (Agriculture Canada (Author)

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Ksh 126,000.00

Format: Hardback or Cased Book

ISBN-13: 9780849361036

Publisher: Taylor & Francis Inc

Publication Date: Mar 31st, 1989

Dimension: 24.60 x 17.40 x 77.10 cms

Category: Enzymology

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This book draws together theoretical and applied aspects of extracellular hydrolytic enzymes in spoilage, and thus provides information and analysis of interest to microbiologists and biochemists, as well as up-to-date methods and recommendations of value to food scientists and processors

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