First Catch Your Gingerbread

Name: First Catch Your Gingerbread
Brand: Marion Boyars Publishers Ltd
SKU: 9781909248694
Price: 2900 KES
Availability: InStock
ISBN: 9781909248694

by Sam Bilton

Book Details

Format Paperback / softback

Book Series The English Kitchen

ISBN-10 190924869X

ISBN-13 9781909248694

Publisher Marion Boyars Publishers Ltd

Imprint Prospect Books

Country of Manufacture GB

Country of Publication GB

Publication Date Jan 1st, 2020

Print length 256 Pages

Weight 572 grams

Dimensions 15.90 x 23.50 x 1.50 cms

Product Classification: General cookery & recipes General cookery and recipes Baking Cakes, baking, icing & sugarcraft

KSh 2,900.00

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Gingerbread is a loved sweet treat. Enthusiastic bakers and families baking together since lockdown will enjoy the history and recipes.

Gingerbread is a lovely, squidgy treat which has played a part in almost everyone?s childhood. But do you know what gingerbread was made of when it first arrived on our plates? Was it flavoured with honey? When did treacle, dark, sticky, and fairly strong tasting, which adds moisture, depth of flavour and character to baking, first become available? Then there?s the question of when gingerbread migrated from the home kitchen to commercial products. And why did the gingerbread man leap from the tin, and run so fast with a fox snapping at his heels?

Get First Catch Your Gingerbread by Sam Bilton at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Marion Boyars Publishers Ltd and it has 256 pages.