Fish, Food, And Hunger : The Potential Of Fisheries For Alleviating Malnutrition
by
George Kent
Book Details
Format
Hardback or Cased Book
ISBN-10
0367013916
ISBN-13
9780367013912
Publisher
Taylor & Francis Ltd
Imprint
Routledge
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 7th, 2019
Print length
212 Pages
Weight
550 grams
Product Classification:
Politics & government
Ksh 27,900.00
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Because world hunger continues to be a critical issue in contemporary society, alternative food sources–as well as improved production, processing, and distribution methods–must be found. In this broadly based and thorough study, the author argues that fish production can make a significant contribution toward improving the food supply of impoverished people, serving as a possible remedy for malnutrition. Dr. Kent’s suggestions for maximizing the potential of national and international fisheries to alleviate malnutrition are illustrated with case studies from the Philippines, Thailand, India, Southern Africa, and the Pacific Islands.
Because world hunger continues to be a critical issue in contemporary society, alternative food sources–as well as improved production, processing, and distribution methods–must be found. In this broadly based and thorough study, the author argues that fish production can make a significant contribution toward improving the food supply of impoverished people, serving as a possible remedy for malnutrition. Dr. Kent’s suggestions for maximizing the potential of national and international fisheries to alleviate malnutrition are illustrated with case studies from the Philippines, Thailand, India, Southern Africa, and the Pacific Islands.
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