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Fish Stress and Health in Aquaculture
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Fish Stress and Health in Aquaculture

Book Details

Format Hardback or Cased Book
ISBN-10 0521555183
ISBN-13 9780521555180
Publisher Cambridge University Press
Imprint Cambridge University Press
Country of Manufacture GB
Country of Publication GB
Publication Date May 13th, 1997
Print length 288 Pages
Weight 6 grams
Product Classification: Fishes (ichthyology)
Ksh 11,700.00
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An authoritative 1997 review of the effects of stress on fish in polluted water, research labs and fish farms.
The principal themes of this 1997 book are stress and health in fish. Stress is of central concern in aquaculture, as the various stressors which accompany intensive fish husbandry can predispose the fish to compromised growth and health, and promote disease. The book comprises a comprehensive collection of chapters which describe potential stressors and the stress responses of fishes, as well as relevant information about the effects of factors such as nutrition. A discussion of various methods of detecting stressed states in fish in the lab as well as in the field is also included. In addition to the physiological stress response as manifest in changes in the endocrine system or acid-base and ionic balance, behavioural aspects of stress in fish are also covered.

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