Food: Cooking and Change
by
Paul McEvoy
Book Details
Format
Paperback / Softback
Book Series
Go Facts
ISBN-10
0713672870
ISBN-13
9780713672879
Publisher
Bloomsbury Publishing PLC
Imprint
A & C Black Publishers Ltd
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jan 1st, 2006
Print length
20 Pages
Weight
102 grams
Dimensions
25.10 x 19.00 x 0.30 cms
Product Classification:
Educational: Food technology
Ksh 800.00
Werezi Extended Catalogue
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One of three new additions to the popular non-fiction series. There are four books on the theme of food - all created to make information accessible to young readers. Large photographs draw readers into the text and get them thinking about the topic. The books incorporate the features of non-fiction texts that pupils are required to study.
Get Food: Cooking and Change by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Bloomsbury Publishing PLC and it has pages.
