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Food Culture, Consumption and Society
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Food Culture, Consumption and Society

2015 ed.

Book Details

Format Paperback / Softback
ISBN-10 1349561002
ISBN-13 9781349561001
Edition 2015 ed.
Publisher Palgrave Macmillan
Imprint Palgrave Macmillan
Country of Manufacture GB
Country of Publication GB
Publication Date Jan 14th, 2019
Print length 169 Pages
Weight 240 grams
Dimensions 13.90 x 21.70 x 1.40 cms
Product Classification: Sociology: work & labour
Ksh 4,500.00
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This book analyses how consumer food choices have undergone profound changes in the context of the economic crisis, including the rediscovery of local products and the diffusion of multi-ethnic food. Corvo argues that a new ecological relationship between food and the environment is needed to reduce food problems such as food waste and obesity.
This book analyses how consumer food choices have undergone profound changes in the context of the economic crisis, including the rediscovery of local products and the diffusion of multi-ethnic food. Corvo argues that a new ecological relationship between food and the environment is needed to reduce food problems such as food waste and obesity.

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