Book Details
Format
Paperback / Softback
ISBN-10
1349561002
ISBN-13
9781349561001
Edition
2015 ed.
Publisher
Palgrave Macmillan
Imprint
Palgrave Macmillan
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jan 14th, 2019
Print length
169 Pages
Weight
240 grams
Dimensions
13.90 x 21.70 x 1.40 cms
Product Classification:
Sociology: work & labour
Ksh 4,500.00
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This book analyses how consumer food choices have undergone profound changes in the context of the economic crisis, including the rediscovery of local products and the diffusion of multi-ethnic food. Corvo argues that a new ecological relationship between food and the environment is needed to reduce food problems such as food waste and obesity.
This book analyses how consumer food choices have undergone profound changes in the context of the economic crisis, including the rediscovery of local products and the diffusion of multi-ethnic food. Corvo argues that a new ecological relationship between food and the environment is needed to reduce food problems such as food waste and obesity.
Get Food Culture, Consumption and Society by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Palgrave Macmillan and it has pages.