Food Hypersensitivity and Adverse Reactions : A Practical Guide for Diagnosis and Management
Book Details
Format
Hardback or Cased Book
ISBN-10
0824799038
ISBN-13
9780824799038
Publisher
Taylor & Francis Inc
Imprint
CRC Press Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Jun 11th, 1999
Print length
520 Pages
Weight
740 grams
Product Classification:
Allergies
Ksh 54,900.00
Werezi Extended Catalogue
Delivery in 28 days
Delivery Location
Delivery fee: Select location
Delivery in 28 days
Secure
Quality
Fast
Presents classic and recent findings on immunological dysfunctions caused by food allergies-coordinating the most advanced clinical techniques and assessment methods with practical insights for treatment and patient care.
Presents classic and recent findings on immunological dysfunctions caused by food allergies-coordinating the most advanced clinical techniques and assessment methods with practical insights for treatment and patient care.
Get Food Hypersensitivity and Adverse Reactions by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Taylor & Francis Inc and it has pages.