Food Lovers' Guide to® North Carolina's Outer Banks : The Best Restaurants, Markets & Local Culinary Offerings
Book Details
Format
Paperback / Softback
Book Series
Food Lovers' Series
ISBN-10
0762781130
ISBN-13
9780762781133
Publisher
Rowman & Littlefield
Imprint
Globe Pequot Press
Country of Manufacture
US
Country of Publication
GB
Publication Date
Jun 18th, 2013
Print length
256 Pages
Weight
227 grams
Dimensions
22.90 x 15.20 x 1.30 cms
Product Classification:
Travel & holidayRestaurant, cafe & pub guides
Ksh 2,350.00
Re-Printing
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events• Farmers markets and farm stands• Specialty food shops• Places to pick your own produce• One-of-a-kind restaurants and landmark eateries• Recipes using local ingredients and traditions• The best wineries and brewpubs
Food Lovers'' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events• Farmers markets and farm stands• Specialty food shops• Places to pick your own produce• One-of-a-kind restaurants and landmark eateries• Recipes using local ingredients and traditions• The best wineries and brewpubs
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