Forager's 2026 Day-to-Day Calendar
by
Alan Bergo
Book Details
Format
Calendar
ISBN-10
0789348101
ISBN-13
9780789348104
Publisher
Universe Publishing
Imprint
Universe Publishing
Country of Manufacture
CN
Country of Publication
GB
Publication Date
Aug 12th, 2025
Print length
320 Pages
Weight
414 grams
Dimensions
13.70 x 13.70 x 4.30 cms
Product Classification:
Health & wholefood cookeryStationery items
Ksh 2,900.00
Re-Printing
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
Minnesota chef Alan Bergo shares his culinary wisdom in The Forager’s 2026 Day-to-Day Calendar. Unlock new flavors with a year’s worth of recipes, featuring full-color, tear-off pages, day/date references, holidays, and a recyclable easel backer. Includes moon phases.
Over the past fifteen years, Minnesota chef Alan Bergo has become one of America’s most exciting and resourceful culinary voices, with millions seeking his guidance through his wildly popular website and video tutorials. Bergo’s inventive culinary style is defined by his encyclopedic curiosity, and his abiding, root-to-flower passion for both wild and cultivated plants. He takes a holistic approach to cooking with all parts of the plant, discovering extraordinary new flavors and textures along the way. The Forager’s 2026 Day-to-Day Calendar shares a year’s worth of Bergo’s wisdom, unlocking new flavors from the abundant landscape around us.
- Printed on high-quality, Earth-friendly Forest Stewardship Council certified paper
- Features full-color, tear-off pages
- Day/date reference on each page
- Includes all major and significant holidays
- Recyclable easel backer for desk or tabletop display
- Great as a gift for any occasion
- Perfect for your home or office
- Includes moon phases
In the Forager’s 2026 Day-to-Day Calendar, acclaimed forager and chef Alan Bergo takes you through forest and meadow in search of edible plants and mushrooms, while masterfully incorporating his unique blend of easy-to-follow instructions and out-of-this-world inspiration.
Over the past fifteen years, Minnesota chef Alan Bergo has become one of America’s most exciting and resourceful culinary voices, with millions seeking his guidance through his wildly popular website and video tutorials. Bergo’s inventive culinary style is defined by his encyclopedic curiosity, and his abiding, root-to-flower passion for both wild and cultivated plants. He takes a holistic approach to cooking with all parts of the plant, discovering extraordinary new flavors and textures along the way. The Forager’s 2026 Day-to-Day Calendar shares a year’s worth of Bergo’s wisdom, unlocking new flavors from the abundant landscape around us.
Over the past fifteen years, Minnesota chef Alan Bergo has become one of America’s most exciting and resourceful culinary voices, with millions seeking his guidance through his wildly popular website and video tutorials. Bergo’s inventive culinary style is defined by his encyclopedic curiosity, and his abiding, root-to-flower passion for both wild and cultivated plants. He takes a holistic approach to cooking with all parts of the plant, discovering extraordinary new flavors and textures along the way. The Forager’s 2026 Day-to-Day Calendar shares a year’s worth of Bergo’s wisdom, unlocking new flavors from the abundant landscape around us.
- Printed on high-quality, Earth-friendly Forest Stewardship Council certified paper
- Features full-color, tear-off pages
- Day/date reference on each page
- Includes all major and significant holidays
- Recyclable easel backer for desk or tabletop display
- Great as a gift for any occasion
- Perfect for your home or office
- Includes moon phases
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