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From Betty Crocker to Feminist Food Studies

By: Arlene Voski Avakian (Author) , Barbara Haber (Author)

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Ksh 7,000.00

Format: Paperback or Softback

ISBN-13: 9781558495111

Publisher: University of Massachusetts Press

Publication Date: Nov 30th, 2005

Category: Social & cultural history

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Sheds light on the history of food, cooking, and eating. This collection of essays investigates the connections between food studies and women's studies. From women in colonial India to Armenian American feminists, these essays show how food has served as a means to assert independence and personal identity.

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